Do you ever let your blood sugar run high on purpose?
I do. But only when I feel it’s necessary. One such occasion is when I’m treating myself to a spa day.
I don’t do that often (because it’s hella expensive), but I looooove unwinding by getting an hour-long massage or a facial. And the last thing that I want to worry about when I’m pampering myself is my blood sugar.
I don’t want to hear any alarms going off, I don’t want to check my blood sugar, I don’t want to bolus, and I certainly don’t want to dwell on diabetes during a period of time in which I’m supposed to relax. Because diabetes is the opposite of relaxing, and anyone who lives with it in any capacity deserves to have a mental break from it as often as possible.
I also never, ever want a low blood sugar to happen when I’m practicing self-care. Talk about a total buzzkill! In my imagination, nothing could be more disruptive to a moment of zen than hearing a low alarm go off and having to roll off a massage table to grab a tube of glucose tabs, all while being mostly naked. NO THANKS.

So I will purposely let my blood sugar run high when I’m practicing self-care because for that window of time, it’s super important to me to forget about diabetes, the biggest source of stress in my life, and focus on enjoying a mini vacation from it. And it’s not like I’m ever letting myself climb dangerously high (because dealing with a 250+ blood sugar during self-care sounds almost as awful as having a low) – I usually aim for 150-180.
For me, it’s incredibly worth it to just let it go and embrace being slightly out of range for a blissful (but all too short) period of time.
They actually want me to run with mine around 100-140 instead of 80-120. I run mine into the 200s without worrying too much about being high. Being low is what truly terrifies me. My lack of low recognition and combative nature make me unwilling to let it get there, hence,, it runs high.
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I did for 25+ years. I think I had my spa day. 🙂
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