Rolling with the Punches (and the High Blood Sugar)

I just wanted a nice dinner out on New Year’s Eve…but diabetes – or rather, my diabetes devices – had another plan in mind.

You see, that’s when my brand-new pod decided to stop working properly, leaving me no choice but to deliver insulin via syringe in the middle of a fancy restaurant.

Hence, my unamused expression in the following photo.

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Shooting up like the diabadass I am.

On the one hand, it was irritating to deal with, especially since my malfunctioning pod delivered high blood sugar to me in lieu of insulin. But on the other hand, what else could I do except roll with the punches? After all, it was New Year’s Eve – the final night of 2018. I was NOT about to allow diabetes to ruin it for me.

So I left my frustration and dismay at my high blood sugars at home, where I first realized there might be something wrong with my pod, and did my best to maintain an upbeat attitude throughout dinner. Yes, I was checking my CGM often, but I also remained engaged in conversation with my dinner companions (thanks for that meal, Mom and Dad). I took comfort in the knowledge that I was prepared with a vial of insulin and syringes should my blood sugar stay high in spite of my aggressive boluses. And when it did indeed climb into the 300s, I calmly set down my fork and knife, fished a syringe and my insulin from my backpack, drew up eight units, and rolled up my sleeve to inject right then and there. It felt kind of weird to “shoot up” in the middle of the dining establishment, but I didn’t have much of a choice. I could’ve gone to the restroom, but I knew that the lighting would be bad – at least I could have assistance from my parents by injecting at the table (again, thanks Mom and Dad, the cell phone lights came in clutch in this situation).

As I pushed down on the syringe’s plunger, I vaguely wondered whether any restaurant patrons were watching and wondering what the actual eff I was doing. I was self-conscious about it for a hot second, but I got over it because I knew I was doing what needed to be done.

I was rolling with the punches, high blood sugar and all, because it was the best thing to do for my body and my mind. Plus, I really got to stick it to my diabetes by refusing to let it spoil my night, and to me, that was much sweeter than the cheesecake my mom and I split for dessert.

My T1D New Year’s Resolutions

New Year’s resolutions are kinda tacky and silly, especially ones that are broken three weeks into a new year. Even so, I like to put a little thought into how I can better myself when a new year begins, so I guess I’m the sort of person who (somewhat grudgingly) tries to make a commitment to some form of self-improvement around this time each year.

Happy New Year!
Are you making any New Year’s resolutions?

While some of my resolutions are going to remain private, I’d like to share others – specifically, my diabetes-related ones – here because I think it’ll be the first step in making them a reality in 2019. Here’s what I’ve come up with so far, along with some explanations why they’re my goals so far:

  1. Improve my A1c – This is kind of a cop-out resolution, because let’s face it, a better A1c will never not be a goal of mine. I’m in a better range now than I was a few years ago, which is a huge accomplishment in itself. But I know I can do more, and I have the drive and desire to get myself below 6.5 this year.
  2. Make time for more IRL T1D hangouts/meet more T1Ds – I can’t be the only one who scrolls through Instagram and feels pangs of jealousy when I come across photos of large groups of T1Ds hanging out, right?? A significant percentage of these hangouts are the result of T1D conferences, which I’m rarely able to attend. They either cost too much money or take place at an inconvenient time, so I’m forced to miss out on some valuable face-to-face time with people who understand me in a unique way. It’s definitely a bad case of FOMO. As a result, I want to be proactive and try to arrange more meetups in my area in the next year.
  3. Incorporate more self-care into my routine – 2018 was such an insanely busy year. I felt that, at times, I was getting pulled into too many directions and had obligations to so many people that I could barely keep up, let alone make any time for myself to catch my breath. I had days here and there where I could sneak away for an hour or two and treat myself to a massage or exercise at the gym, but I really didn’t have a single mental health day in which I unplugged from everything and kicked back. Though I know 2019 will be just as hectic, if not more than 2018, I still want to be sure to make more time for myself, even if it is just for five or ten minutes a day.

Now that I’ve shared my resolutions, I feel like that will hold me accountable for making a good-faith effort in accomplishing them. And I also feel that they will be good things for me to write about throughout the next year, so I can keep both my audience and myself informed of my progress.

And with that, it’s my final blog post of 2018. Here’s to 2019, a year that will be filled with plenty more content from Hugging the Cactus. To you, my readers, I wish you a healthy and happy new year!

Diabetes, Diets, and Holidays are Naughty, Not Nice

Ahh, the holiday season…it’s been in full swing for just about a month now, and with that arrived a bevy of parties, potlucks, and poor dietary decisions. In a week, the new year will be here and it’ll bring a fresh start with it, but for now…I’m trying to find a way to make peace with all the indulgences I’ve enjoyed in the last several weeks.

Takeout Chinese food, pizza, homemade roasts, and baked goods galore are among the gamut of glutinous grub responsible for transforming me into a guilty gourmand over the course of the holidays. (Can I get a round of applause for that alliterative sentence?) I wish I could say that I had the willpower to resist the temptation of these foods that have been provided at the various holiday parties I’ve attended; alas, I couldn’t stop myself from noshing on them just as much as the other guests at these gatherings. A fair share of my fellow party attendees commiserated with me about diets flying out the window this time of year, but very few of them could understand that the fattening fare impacts more than just my waistline.

My blood sugars, of course, have been a victim of holiday feasting just as much as my size six jeans.

Feel the joy!
Instead of sugarplums, I’ve got visions of wacky blood sugars and too-tight pants dancing in my head. Fun!!!

Truthfully, they’re not as terrible as they’ve been during past holiday seasons. But that doesn’t mean I’m satisfied with them, or okay with the fact that they tend to rise and crash at equally rapid paces when I eat too much of the carb-y stuff and correct accordingly with insulin. The roller coaster ride combined with the feeling that I’m turning into the Pillsbury dough girl is what I’m fed up with, and I’m trying to figure out a way to stop punishing myself for it. After all, a new year IS right around the corner, and like many others in the world, I can and should use it as a reason to start eating more mindfully and healthfully, leaving the dietary mistakes of 2018 in the past.

It’s definitely cliche, but I’ve got to get back into the routine and replace all the cookies and fancy chocolates I’ve been consuming with leafy veggies and lean proteins. It won’t be easy, but I know that it’ll be worth the improved blood sugars and looser pants that are bound to follow.

 

My 21st Diaversary

Today, Christmas Eve, is my 21st diaversary. That right, my diabetes is officially “legal”. You can bet that I’ll be celebrating with a special shot tonight – and no, I’m not talking about the insulin kind of shot.

Last year, I wrote about the sheer joy I felt as I hit my 20th diaversary. While I certainly do feel joyful this time of year as I greet another diabetes milestone (and because I’m wrapped up in the spirit of the season), I also can’t help but feel a pang of sadness.

The fact of the matter is, I’ve lived with diabetes for 84% of my life. And that’s a hard pill to swallow.

Happy birthday to you!
A birthday card to my diabetes.

I dream of a single day of normalcy. I want a day in my adult life in which diabetes isn’t at the forefront of my mind. Sure, I had just over a thousand days like that in my childhood…but the thing is, I don’t remember them. So they don’t count.

What I would give to have a solid, 24-hour stretch in which I don’t have to feel pricks from needles or hear buzzing, beeping devices. I wouldn’t have to feel as anxious about my blood sugars as I do on most days, and I would eat whatever the hell I wanted without a care in the world.

It sounds like a small ask, one day without diabetes, but at this stage in the game, it’d just be miraculous.

So on this day that is doubly special to me, I’m accepting that I feel a bit more negative than I did last year. There’s nothing wrong with that. In fact, it feels good to admit it, rather than force myself to write a bubbly blog post that simply celebrates 21 years of diabetes.

I’ll celebrate my own way today and enjoy the most wonderful time of the year, knowing that my little diabetes funk will pass on its own.

With that said, dear readers, I wish you a fantastic Christmas. Spend the day doing whatever brings your hearts happiness, and remember to take care of yourselves.

Must Be Hypo, Super Low

Today’s blog post is part 2 of my re-imagining of two classic Christmas carols! Last week’s rendition was all about high blood sugar, so of course, this week has to be about the opposite: low blood sugar, also known as hypos!

This blog post is for my extended family, who will simultaneously appreciate and cringe at my spin on the holiday classic, “Must Be Santa”. Unfamiliar with the tune? Click this link to listen to the original, and maybe even sing along using my oh-so creative lyrics, below!

Must be hypo, super low
Must be Santa – I mean, hypo.

Must be Hypo

Who’s got a blood sugar that’s dropping quick?
I’ve got a blood sugar dropping quick
Who needs a juice box to do the trick?
I need a juice box to do the trick
Dropping quick, do the trick
Must be hypo, must be hypo
Must be hypo, super low
Who’s got too much insulin on board?
I’ve got too much insulin on board
Who has a massive candy hoard?
I have a massive candy hoard
Insulin on board, candy hoard
Dropping quick, do the trick
Must be hypo, must be hypo
Must be hypo, super low
Who’s got a red sweaty face that glows?
I’ve got a red sweaty face that glows
Who is cursing at their CGM, “no, no, no!”
I’m cursing at my CGM, “no, no, no!”
No, no, no, face that glows
Insulin on board, candy hoard
Dropping quick, do the trick
Must be hypo, must be hypo
Must be hypo, super low
Who very soon will come back up?
I very soon will come back up
15 carbs, perhaps a Reese’s cup?
I ate 15 carbs, thanks to my Reese’s cup
Reese’s cup, come back up
No, no, no, face that glows
Insulin on board, candy hoard
Dropping quick, do the trick
Must be hypo, must be hypo
Must be hypo, super low
Must be hypo, must be hypo
Must be hypo, super low
Must be hypo, must be hypo
Must be hypo, super low

 

Christmas Caroling: Diabetes Style

I love Christmas. And I love Christmas carols. Why not express my love for Christmas carols here, on my diabetes blog, by switching up the words to some Christmas tunes and making them about the ‘betes?

Have a magical Christmas!

Here’s attempt #1 of two to transform a classic Christmas song and make it about diabetes. First up, we’ve got the words to “Santa Claus is Comin’ to Town” changed to reflect to something else that comes ’round this time of year…high blood sugar. Oh yes. I can’t be the only one who seems to experience higher blood sugars in the month of December, largely due to the fact that there’s tons of tempting treats to be enjoyed, potlucks to attend, and dinners to savor. So I wanted to recognize that episodes of hyperglycemia may be an unwelcome, but inevitable, aspect of the holiday season by singin’ about it. Because what else are you going to do while you wait for your insulin to kick in?

Without further ado, here’s my rendition of High Blood Sugar’s Comin’ to Town…(please, please, PLEASE sing along to the tune of the original song. It really is so much more fun to read that way!)

High Blood Sugar’s Comin’ to Town

You better carb count,
You better take care
You better have the right amount,
Or else you will swear
High blood sugar’s coming to town
High blood sugar’s coming to town
High blood sugar’s coming to townGrab your glucometer,
Check your bg twice;
Gonna regret eating that cheesecake slice,
High blood sugar’s coming to town
High blood sugar’s coming to town
High blood sugar’s coming to town

It keeps you from sleeping
You’re forced to stay awake
It makes you super thirsty,
So stay hydrated, for goodness sake

With buzzing Dexcoms and beeping pumps,
Beep bop boop and now-I’m-a-grump,
High blood sugar’s coming to town
High blood sugar’s coming to town
High blood sugar’s coming to town

It keeps you from sleeping
You’re forced to stay awake
It makes you super thirsty,
So stay hydrated, for goodness sake
Goodness sake!

You better carb count,
You better take care
You better have the right amount,
Or else you will swear
High blood sugar’s coming to town
High blood sugar’s coming to town
High blood sugar’s coming
High blood sugar’s coming
High blood sugar’s coming to town

(Coming to town)
I’m a busy girl, I’ve got no time to play
I’ve got tons of sweets to enjoy on Christmas day
(High blood sugar’s coming to town)
(Coming to town)
(High blood sugar’s coming to town)
(Coming to town)

Yes, I Can Eat Those Christmas Cookies

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Check out that spread. You’re looking at an assortment of nine different kinds of Christmas cookies, all baked fresh by my mom, aunts, and cousins for our annual cookie swap this past weekend. And I can attest to the fact that each of them were effing delicious.

Now, if you’re thinking that people with diabetes can’t or shouldn’t eat cookies, sweets, or carbs in general…I’m here to (gently) tell you that you’re wrong. It’s a myth, a grain of utmost untruth, that people with diabetes cannot have carbohydrates of the sugary or starchy varieties. It’s fake news, y’all!!!

The FACT of the matter is that people with diabetes don’t have limits on what foods they’re able to eat. But there are matters of condition and preference to take into consideration here. First and foremost, carbs MUST be counted before they’re consumed. This is crucial because it determines how much insulin a T1D must inject. And then things like personal taste, diet, and comfort levels come into play that account for the variations in eating habits among people with diabetes. And that is the reason why you’ll meet some who are low carb, high fat followers, some who do not consume gluten, and others who do not exclude any particular food group from their diet.

I’ve written a bit about this before, so why am I repeating it again? Because it’s worth knowing and accepting that everyone is different. Bodies respond differently to different stimuli, including the foods and insulin we put into them. And whatever works best for someone should be unconditionally tolerated, not judged, by others.

So if I want to eat a bunch of Christmas cookies as part of my Christmastime celebrations, then here’s my friendly reminder that I can – and you bet your bottom dollar that I did, and was very grateful for insulin after doing so.

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