It’s the Most Bolus-Worthy Time of the Year

This post originally appeared on Hugging the Cactus on December 20, 2019. I am sharing it again today because, well, look at the first line! In addition, I simply haven’t got the creativity this year to rewrite a different Christmas tune, so this will have to do. I’m quite proud of this one, anyways, and even though I’ll be celebrating a socially distanced Christmas this year, I will still most definitely be eating plenty of bolus-worthy goodies. Read (and sing) on for my rewrite of “It’s the Most Wonderful Time of the Year”…

It wouldn’t be the Christmas season if I didn’t attempt to rewrite a classic Christmas carol…

I apologize in advance for the cheesiness of this “new” tune, but I was thinking about how there are just so many parties, gatherings, and opportunities to eat absolute junk food this time of year. But even though I’m feeling pretty disgusting by the time January rolls around, I don’t regret it because I love everything about this season…so you might say that I think it’s worth every extra unit of insulin I have to take to cover the food I eat, making it the most “bolus-worthy” time of the year.

So naturally, “It’s the Most Wonderful Time of the Year” was the perfect song to redo for this blog post.

I sprinkled in references about questions that people with diabetes commonly get, as well…because with all the time that’s spent with family and loved ones, they’re bound to come up again just as they do year after year.

Without further ado, here is my rendition of the song…please feel free to read (sing!) along to the tune of the original – it makes it so much more fun, trust me!

If you have any doubt about people with diabetes consuming treats this time of year (or any time of the year), then please refer to my blog post from earlier this month entitled “Yes, I Can Eat Those Christmas Cookies”.

It’s the Most Bolus-Worthy Time of the Year

It’s the most bolus-worthy time of the year
With the Dexcom CGMs yelling
And everyone telling you “what’s that I hear?”
It’s the most bolus-worthy time of the year

It’s the ca-carb-iest season of all
With those holiday sweets
And so many treats when friends come to call
It’s the ca-carb-iest season of all

There’ll be parties for pumping
Temp basals a-bumping
And answering the same old,
There’ll be “can you eat that?”
And all that chit-chat
You can’t help that your eyes rolled

It’s the most bolus-worthy time of the year
There’ll be so much indulging
And insulin will be flowing when goodies are near
It’s the most bolus-worthy time of the year

There’ll be blood sugar for checking
Marshmallows for correcting
And sensors and sites to change
There’ll be silly relatives’ questions
And answers in your irate expressions
They should know by now ‘betes isn’t so strange

It’s the most bolus-worthy time of the year
There’ll be so much indulging
And insulin will be flowing when goodies are near
It’s the most bolus-worthy time
It’s the most bolus-worthy time
It’s the most bolus-worthy time
It’s the most bolus-worthy time of the year!

Yes, I Can Eat Those Christmas Cookies

This post was originally published on Hugging the Cactus on December 12, 2018. I’m sharing it again now because the holidays are quickly approaching, and just because they look different this year, it doesn’t mean that cookies and other baked goods won’t be in abundance (baking is a great hunker-down activity, after all)! If you’re doubting whether a person with diabetes could or should eat cookies…then please continue reading this post. And excuse the absence of photos of the cookies described in the first paragraph, I didn’t want to trigger any drooling (‘cuz I totally would).

Check out that spread. You’re looking at an assortment of nine different kinds of Christmas cookies, all baked fresh by my mom, aunts, and cousins for our annual cookie swap this past weekend. And I can attest to the fact that each of them were effing delicious.

Now, if you’re thinking that people with diabetes can’t or shouldn’t eat cookies, sweets, or carbs in general…I’m here to (gently) tell you that you’re wrong. It’s a myth, a grain of utmost untruth, that people with diabetes cannot have carbohydrates of the sugary or starchy varieties. It’s fake news, y’all!!!

The FACT of the matter is that people with diabetes don’t have limits on what foods they’re able to eat. But there are matters of condition and preference to take into consideration here. First and foremost, carbs MUST be counted before they’re consumed. This is crucial because it determines how much insulin a T1D must inject. And then things like personal taste, diet, and comfort levels come into play that account for the variations in eating habits among people with diabetes. And that is the reason why you’ll meet some who are low carb, high fat followers, some who do not consume gluten, and others who do not exclude any particular food group from their diet.

I tried to choose a photo of Christmas cookies that weren’t absolutely delicious looking in order to avoid cravings…a much harder task than it sounds!

I’ve written a bit about this before, so why am I repeating it again? Because it’s worth knowing and accepting that everyone is different. Bodies respond differently to different stimuli, including the foods and insulin we put into them. And whatever works best for someone should be unconditionally tolerated, not judged, by others.

So if I want to eat a bunch of Christmas cookies as part of my Christmastime celebrations, then here’s my friendly reminder that I can – and you bet your bottom dollar that I did, and was very grateful for insulin after doing so.

Merry Christmas!!!

Dear Reader,

Merry Christmas (and if you do not celebrate, happy holidays)! I am taking today (as well as Friday) off from blogging in order to give myself a much-needed break – though I will republish an old blog post on Friday, just to keep pace with things. I’ll return with fresh content on Monday, December 30th.

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This silly, seasonal GIF of me is too funny (and appropriate) to not use today – and all throughout the holiday season as my blog’s banner.

Until then, here is a friendly reminder to be kind to yourself. I understand that this is not the most wonderful time of the year for everyone, and no matter how you feel about it, know that it’s okay – I hear you. Don’t beat yourself up over your blood sugars. Forgive yourself and look for the bright side when things don’t go your way. And whether you do or do not have diabetes, it’s important that you know that I genuinely appreciate you for visiting this blog and that I wish you nothing but the best today, and every day.

Warmly,

Molly

It’s the Holiday Season!!!

Only 21 more days until Christmas! I’m so excited that the most wonderful time of year is here. To celebrate, I’ve changed the header on my site to…

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…this dorky T1D dancing lady (me)!!!

It was like kismet when I saw this sweater in the store a few days ago. It’s a cactus that lights up and has the phrase “hug me” on it. How could I not buy it?! Hence, I decked myself out with the sweater and danced gleefully with my OmniPod PDM in hand to bring some Christmas cheer to my type 1 diabetes blog, Hugging the Cactus.

I want to take a moment to say how special HtC is to me. Truly, the first two months I’ve spent putting this blog together and writing new material have brought me, in the spirit of the season, joy. It makes me so happy to share with readers, near and far, who take time out of their days to click through my posts. I’ve learned quite a bit from the DOC in the years that I’ve spent blogging, and I know that I will continue to do so!

Besides the holidays this month, I’ve got a major milestone coming up: 20 years with type 1 diabetes as of December 24th. What do you think I should do to mark the occasion?

Again, thank you for reading my blog. I have some big plans in the works for it in 2018, so stay tuned! And if you want to make sure that you don’t miss any of my new posts, please feel free to subscribe – the widget to subscribe is located on the right-hand side menu on the homepage here.

Christmas time is here!!!